Annapolis Restaurant Week 2026: The Ultimate Foodie Event You Can’t Miss – Indulge in Gourmet Dining at Unbeatable Prices!

Annapolis, the charming capital of Maryland, is not only known for its rich history and scenic waterfront, but also for its vibrant food scene. One of the most exciting events to look forward to in this city is Annapolis Restaurant Week, a 10-day food and dining festival that runs from 21st February to 1st March 2026. This annual event brings together local residents and visitors alike to indulge in specially priced meals from over 30 participating restaurants across the city and Anne Arundel County. Whether you’re a seafood lover, a fan of international cuisine, or someone looking to explore local culinary gems, Annapolis Restaurant Week promises an unforgettable dining experience that will tantalise your taste buds and warm your heart.

Annapolis Restaurant Week: A Must-Visit Culinary Event in 2026

For 10 days in late February, Annapolis becomes a haven for food enthusiasts, where prix-fixe menus are offered at special discounted prices at some of the finest restaurants in the city. This exciting festival has something for everyone, from seafood aficionados eager to sample the freshest crab cakes and oysters, to those who appreciate international flavours and contemporary American cuisine. If you’re planning a trip to Annapolis in 2026, this is an event you won’t want to miss!

The event not only celebrates the local culinary heritage of Chesapeake Bay seafood but also features global influences, offering a variety of dishes that cater to every palate. It’s a wonderful opportunity to try something new or revisit your favourite spots at an affordable price.

What to Expect During Annapolis Restaurant Week 2026

During Annapolis Restaurant Week, participating restaurants across Annapolis and the broader Anne Arundel County offer a wide range of specially curated, prix-fixe menus for lunch, dinner, and even breakfast. These menus are designed to give diners a taste of some of the best dishes these restaurants have to offer, at unbeatable prices. Expect to see options ranging from two-course breakfasts to three-course dinners, with prices that typically range between $13.95 to $45.95 depending on the meal.

The event also caters to diverse dietary preferences, with many restaurants offering vegetarian, gluten-free, and international options to ensure that all guests feel welcome. Whether you’re in the mood for fresh seafood, a steak dinner, or Italian pasta, the participating restaurants will provide the best that Annapolis has to offer.

Prix-Fixe Menus: Affordable Gourmet Dining for Everyone

Annapolis Restaurant Week is all about bringing gourmet dining to a wider audience. While the event does not compromise on quality, it does make fine dining more accessible. Here’s a breakdown of what you can expect:

• Breakfast/Brunch: Prices range from around $13.95 to $19.95, offering two-course meals that include coffee or tea and a delicious selection of pastries, eggs, and other breakfast delights.
• Lunch: Expect to pay around $15.95 to $22.95 for two-course meals, with options like fish tacos, soups, and salads, served with a variety of mains.
• Dinner: The dinner menu is a highlight of the event, with three-course meals typically priced between $29.95 to $45.95. Think of hearty servings of Maryland crab cakes, seafood paella, or steak frites — a true feast for the senses.

These special menus allow diners to experience a wide variety of flavours and textures at an affordable price, making it easier for food lovers to try out new dishes while indulging in the comfort of their favourite local restaurants.

A Diverse Range of Participating Restaurants in Annapolis

Annapolis Restaurant Week attracts a diverse mix of over 30 participating restaurants, all of which offer their own unique take on classic and contemporary dishes. The line-up includes seafood restaurants, Italian trattorias, French bistros, taverns, and even international eateries. With this wide selection, you’re bound to find something that suits your taste.

Some of the top restaurants to look forward to include:

• 49 West Coffeehouse, Winebar & Gallery – Known for its small plates and fine wines, it’s the perfect spot for a relaxed brunch or dinner.
• Buddy’s Crabs & Ribs – A local favourite, serving up mouthwatering crab cakes and Maryland-style seafood in a warm, welcoming atmosphere.
• Carrol’s Creek Café – With its prime location on the waterfront, this restaurant offers stunning views alongside incredible seafood and steak dishes.
• Rams Head Tavern – A beloved Annapolis institution, Rams Head combines live music with hearty American fare.
• Café Mezzanotte – A charming Italian eatery known for its fresh pasta and outstanding wine list.
• The Middleton Tavern – Step back in time with a meal at this historic Annapolis tavern, serving up local favourites with a touch of history.

Whether you’re in the mood for a light snack, a rich seafood feast, or a perfectly cooked steak, Annapolis Restaurant Week has something for everyone.

Wine and Beverage Specials to Complement Your Meal

To make the experience even more enjoyable, many participating restaurants will offer wine pairings and beverage specials alongside the prix-fixe menus. Guests can look forward to half-price bottles of wine, specially crafted cocktails, and beer pairings that perfectly complement their meals. This is a fantastic opportunity to indulge in a glass of wine or a signature drink at a fraction of the usual cost.

Some restaurants even offer wine tasting events where you can sample a range of wines alongside your meal. If you’re a wine enthusiast, this is the perfect way to explore new flavours while dining in some of Annapolis’ finest eateries.

The Focus on Local Flavours: Chesapeake Seafood and More

One of the highlights of Annapolis Restaurant Week is the opportunity to savour the best local produce and seafood that the region has to offer. As a coastal city, Annapolis is renowned for its fresh crab cakes, oysters, and seafood stews. These dishes are a must-try during Restaurant Week and are often featured in the special prix-fixe menus.

If you’re a fan of Chesapeake Bay seafood, Annapolis is the place to be. With local favourites like soft shell crabs, steamed shrimp, and fish chowders, the event allows diners to dive into the authentic flavours of the Bay. Don’t forget to try the famous Maryland crab cakes, which are a signature dish at many local restaurants!

For those looking for something a little different, international cuisine is also well represented, with Italian, French, and American options available. From pasta and risotto to steak and seafood dishes, there’s a dish for everyone.

Book Early: Reservations are Highly Recommended

Given the popularity of Annapolis Restaurant Week, making a reservation in advance is highly recommended. Many restaurants tend to fill up quickly, especially during peak dining times. By securing your table early, you’ll have the best chance of enjoying the meal of your choice without the risk of long waits.

Some restaurants also offer private dining options, which are perfect for those looking to celebrate a special occasion or gather with a group of friends. If you’re planning a romantic dinner or a family gathering, be sure to inquire about these options when booking your reservation.

A Festival That Supports Local Businesses and Promotes Tourism

Annapolis Restaurant Week is not just about great food; it also plays an important role in boosting the local economy. By attracting visitors from near and far, the event provides a much-needed boost to Annapolis’ hospitality and tourism sectors during the traditionally quieter winter months. The city’s restaurants, shops, and hotels all benefit from the influx of visitors who come to enjoy the food and explore the historic city.

In addition to supporting local businesses, Annapolis Restaurant Week also encourages tourists to explore the city’s vibrant culture. With its charming streets, waterfront views, and rich history, Annapolis offers much more than just great food. Whether you’re a first-time visitor or a long-time resident, Restaurant Week is the perfect excuse to rediscover everything this city has to offer.

Don’t Miss Out on This Unforgettable Experience!

If you’re a lover of great food, a fan of Annapolis’ rich culinary scene, or just looking for a fun way to explore the city, Annapolis Restaurant Week 2026 is an event you won’t want to miss. With its wide variety of prix-fixe menus, affordable pricing, and focus on local flavours, this 10-day festival promises to deliver a dining experience like no other.

Mark your calendars for 21st February to 1st March 2026, gather your friends or loved ones, and get ready to indulge in the best food Annapolis has to offer. Reserve your spot early, try something new, and enjoy the perfect blend of local seafood, international flavours, and exquisite wines — all in the heart of Maryland’s picturesque capital.

Annapolis Restaurant Week is your chance to celebrate great food, great company, and the best of what this charming city has to offer. Don’t miss it!