Stacey Leasca

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Exclusive articles:

Think Bottled Water Is the Safest? This Study Found the Opposite

New research from Washington State University found a major gap between what people believe about drinking water safety and actual contamination levels, especially for...

Safest Airline Drinking Water, Ranked by a 35,000-Sample Study

A new study by the Center for Food as Medicine and Longevity ranked major and regional airlines on the quality of their onboard tap...

The GLP-1 Boom Is Rewriting the Future of Packaged Food

GLP-1 medications are reshaping how Americans shop and eat, driving surging demand for high-protein, low-sugar, nutrient-dense foods. Brands report markedly higher yogurt consumption among...

Scientists Spotlight Kimchi for Its Powerful Immune Response

Researchers in South Korea found that consuming kimchi may support immune balance by boosting antigen-presenting cell activity and promoting a more regulated T-cell response,...

The Peaceful Portuguese Coast Food Lovers Should Visit

“We’ll take the one in the sun,” I tell the host in my best Portuguese, pointing to a corner table on the patio...

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